WebThere are 122 calories in Roasted Pork Tenderloin coming from 77% protein, 0% carbs, 23% fat, and 0% alcohol. 77% Protein. 0% Carbs. 23% Fat. 0% Alcohol. What is this food made of? A pie chart showing the macro nutrient componenets for Roasted Pork Tenderloin. This food consists of 70.06% water, 26.4% protein, 0% carbs, 3.54% fat, and 0% ... WebApr 4, 2024 · Pork tenderloin contains more vitamin B3, selenium, potassium, magnesium, and phosphorus and is lower in saturated fat than beef tenderloin. However, beef tenderloin contains more vitamin B12, iron, and zinc. Baked Pork Tenderloin Recipe Roasted pork tenderloin is a delicious and easy-to-make recipe.
Pan Seared Oven Roasted Pork Tenderloin Recipe - Healthy …
WebJul 21, 2024 · Baking. Preheat the oven to 325-350 degrees. Place your pork loin in the oven and set the timer for the amount of necessary time. If you make a 3 pound roast, at 20 minutes per pound, would be 1 hour. When the pork loin reaches 145 degrees it is time to take out the roast. Let it rest on the counter for 5-10 minutes. WebFeb 4, 2008 · Pork Loin (Tenderloin) Nutrition Facts Serving Size 1 oz Amount Per Serving Calories 39 % Daily Values* Total Fat 1.53g 2% Saturated Fat 0.53g 3% Trans Fat - Polyunsaturated Fat 0.164g Monounsaturated Fat 0.686g Cholesterol 19mg 6% Sodium 14mg 1% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Sugars - Protein 5.82g Vitamin D - … meaning purple porch light
Calories in Whole Pork Loin, lean only, roasted CalorieKing
WebJun 26, 2024 · Pork Nutrition Facts The following nutrition information is provided by the USDA for a 3-ounce (85g) serving of baked pork tenderloin. 1 Calories : 122 Fat: 3g … WebFeb 4, 2008 · Pork Loin (Tenderloin) Nutrition Facts Serving Size 4 oz Amount Per Serving Calories 154 % Daily Values* Total Fat 6.13g 8% Saturated Fat 2.121g 11% Trans Fat - … WebPercent Daily Values (0/01) V) are based on a 2,000 calorie diet. Serving Size 3 ounces (84g) Pork Loin Chop, broiled Loin Country Style Ribs, roasted Loin Top Loin Chop Boneless, … peds tool