WebIn Summary: Comparing Biological Macromolecules. Proteins, carbohydrates, nucleic acids, and lipids are the four major classes of biological macromolecules—large molecules necessary for life that are built from smaller organic molecules. Macromolecules are made up of single units known as monomers that are joined by covalent bonds to form ... http://pressbooks-dev.oer.hawaii.edu/humannutrition/chapter/digestion-and-absorption-of-carbohydrates/
The Chemistry of Carbohydrates - ThoughtCo
WebChemical Bonds. Close examination of the periodic table will show that the atoms of all of the elements in the last column of the table (i.e. helium, neon, argon, etc.) have eight electrons in their outer shells (with the exception of helium). Therefore, their outer electron shells are full. These elements are all gases, and they are all stable ... Weba chemical reaction that breaks bonds between 2 molecules by the addition of water; functions in disassembly of polymers to monomers. carbohydrates. a sugar (monosaccharide) or one of its dimers (disaccharide) or polymers (polysaccharide) ... Relating to carbohydrates, distinguish between and give examples of … hth harmony dark
A&P Chapter 2 Study Guide Flashcards Quizlet
WebA pure chemical substance that cannot be further broken down. Select all of the following that are elements. - Carbon - Heat - Light - Oxygen - Carbon - Oxygen. Bulk elements make up the majority of material in a. cell. Rank the following in order from smallest mass (at the top) to largest mass (at the bottom): - Atom - Electron - Proton. 1. WebCarbohydrates are biological molecules made of carbon, hydrogen, and oxygen in a ratio of roughly one carbon atom ( \text C C) to one water molecule ( \text H_2\text O H2O ). This composition gives carbohydrates their name: they are made up of carbon ( carbo -) plus … What is the difference between a polymer and a polysaccharide? A polymer is a … DNA nucleotides are held together by hydrogen bonds that span the gap … WebName: Ca ñ ada College 68 Chemical Tests for Carbohydrates Chemical reactions of carbohydrates take place principally at the aldehyde and ketone sites. Monosaccharides contain the easily oxidizable aldehyde functional group. The hydroxy ketone group of ketoses is also easily oxidized. Therefore, all monosaccharides can be oxidized and for … hth hansa transporte hamburg